TWO STAR MICHELIN IN NEW YORK
SELECTS DANISH DESIGN HERITAGE
Atera - the two star Michelin restaurant located in Tribeca, New York run by chef Ronny Emborg selected the Sibast No 7 dining chair. Recommended by 'The New York Times' and "The World's 50 Best Restaurants" the restaurant offers an exclusive dining experience to the curious food connoisseur in a Danish design classic from 1953 by Sibast Furniture.
位於紐約兩星級米芝蓮餐廳 Atera 由廚師 Ronny Emborg 經營，選用了 Sibast No 7 餐椅。這家餐廳由《紐約時報》和《世界50家最佳餐廳》推薦，配以 1953 年由 Sibast Furniture 設計的丹麥設計風格，經典加上美食，提供獨特的用餐體驗
▼ Sibast No 7 Dining, Oiled Oak, Honey Leather
TWO-STAR MICHELIN, CHEF'S TABLE AND SIBAST
Ronny Emborg, executive chef of Atera and former head chef of Danish Luxury Hotel d'Angleterre, personally selected the Sibast No 7 dining chair for his chef's table in the bespoke private dining room of Atera. The combination of high quality craftsmanship, the Danish design heritage, the comfortable seating and the match to the sublime dining experience that Atera is so well known for, the choice was made
Atera 的行政總廚兼丹麥高級酒店的前主廚 Ronny Emborg 親自為 Atera 定制的私人餐廳的廚師桌及選用 Sibast No 7 餐椅。結合高品質的工藝，丹麥的設計傳統，舒適的座椅與 Atera 眾所周知的卓越用餐體驗，非常匹配